What is Turkish breakfast?
Turkish breakfast, or “kahvaltı,” is a valued dish with a long history in Turkish society. Small dishes with a variety of cheeses, olives, tomatoes, cucumbers, honey, jams, eggs, and freshly baked bread make up this vibrant and flavorful spread. Turkish breakfast is about the community and culture that surrounds it as well as the food. It reflects the Turkish way of life, which values hospitality, community, and taking time to appreciate the little things in life. It is a communal experience meant to be shared with family and friends. Turkish breakfast, in this sense, is more than just a meal; it is a representation of the distinct culture and way of life of the Turkish people.
Quickly jump to the best breakfast places on the european side in Istanbul
- Çeşme Bazlama Kahvaltı, Nişantaşı
- Namlı Gurme, Karaköy
- Beşiktaş Kahvaltıcılar Sokağı (Breakfast Street)
- Van Kahvaltı Evi, Cihangir
- Dilek Cafe Restaurant, Taksim
- Kahve 6, Cihangir
Quickly jump to the best breakfast places on the Bosphorus in Istanbul
- Emirgan Sütiş, Emirgan
- Aşşk Kahve, Kuruçeşme
- BigChefs, Tarabya
- Kirpi Cafe, Galataport
- Bebek Kahve, Bebek
- The House Cafe, Ortaköy
Where are the best breakfast places in Istanbul?
Are you looking for the best breakfast places in Istanbul? Look no further! In this article, you will find insider information from a local on the best breakfast spots in Istanbul, both on the European side and at the Bosphorus. You’ll discover why Turkish breakfast is so special and which dishes you simply must try. Get ready to indulge in the most delicious breakfasts Istanbul has to offer, from savory pastries to sweet treats. So, come along and let us guide you on this culinary adventure!
Best Turkish Breakfast in Istanbul (European side)
If you are looking for the best breakfast spots on the European side of Istanbul, you shouldn’t miss out on the delicious Turkish breakfast options we will show you. In this guide, we’ll take you on a culinary journey through the best Turkish breakfast spots in Istanbul’s European side, all personally selected by a local insider. And the best part? Most of these breakfast spots are close to popular tourist destinations! If you’re unsure about navigating Istanbul’s transportation system, don’t worry, we’ve got you covered with our helpful guide to public transport in Istanbul.
Çeşme Bazlama Kahvaltı, Nişantaşı
Çeşme Bazlama Kahvaltı in Nişantaşı is a breakfast spot that promises to indulge you in the delicious traditional Turkish breakfast experience. In addition to the classic breakfast options, this place is known for its freshly baked pastries like gözleme and bazlama, which come with a variety of fillings like spinach, cheese, and potatoes. Moreover, they serve house-made jams that perfectly complement the fresh bread and cheese. There is a lady who comes with a tablet full of mini jams to your table with sorts you have probably never heard of, and you can try as many jams as you wish. We recommend trying the milk and rose jam. You can enjoy all of these breakfast delights for a fixed price of 335 TL per person, and that includes unlimited food and cay (black tea). The relaxing atmosphere of the restaurant and the authentic flavors of the Turkish breakfast make it a must-visit spot for locals and tourists alike. Be prepared to spend more time in this breakfast place than you have ever spent before for breakfast. You can check out the menu of Çeşme Bazlama Kahvaltı for more information.
Namlı Gurme, Karaköy
If you’re looking for a high-quality Turkish breakfast experience, you should definitely visit Namlı Gurme in Karaköy. This spot is not just a breakfast place, it’s also a high-end food store that sells a variety of Turkish delights. The breakfast menu at Namlı Gurme is extensive and includes traditional Turkish dishes like menemen, börek, and sucuk. You can also indulge in house-made jams, fresh honeycomb, and a selection of cheese and olives. The atmosphere is cozy and inviting, and the staff is friendly and attentive. Located in the trendy Karaköy neighborhood, Namlı Gurme is definitely worth a visit for any foodie or breakfast lover. Check the location of Namlı Gurme.
Beşiktaş Kahvaltıcılar Sokağı (Breakfast Street)
Beşiktaş Kahvaltıcılar Sokağı, literally translated into Breakfast Street, is a lively food street located in the Beşiktaş district of Istanbul. It is known as the ultimate destination for those who want to experience a traditional Turkish breakfast in a vibrant and bustling atmosphere. Here, you will find a long row of cafes and restaurants, each offering its unique take on the classic Turkish breakfast. The street is packed with locals and tourists alike, making it a perfect spot for people-watching and socializing. The variety and quality of food options make Beşiktaş Kahvaltıcılar Sokağı a must-visit spot for breakfast lovers in Istanbul. The street name is Çelebi Oğlu Sokak.
Here are our top recommendations for the best breakfast spots in Beşiktaş Kahvaltıcılar Sokağı:
- Çakmak Cafe is one of the top breakfast places in Beşiktaş Kahvaltıcılar Sokağı, known for its freshly baked pastries and homemade jams. People also come here for their Turkish tea and delicious simit. The cozy atmosphere and friendly staff make this place a favorite among locals and tourists alike.
- Bi Kahvalti is another popular breakfast spot in the area, offering a variety of traditional Turkish breakfast options like fresh cheese, olives, honey, and different types of bread. People come here to enjoy the high-quality ingredients and the generous portions served. The outdoor seating area also offers a great view of the bustling street.
Van Kahvaltı Evi, Cihangir
Van Kahvaltı Evi in Cihangir is a popular breakfast spot among locals and tourists who want to try authentic Turkish breakfast with a twist. Located in a trendy neighborhood, this place is famous for its use of traditional ingredients from the eastern city of Van. You can taste a variety of cheese, olives, jams, honey, and a selection of egg dishes. One of their most popular dishes is Menemen, a scrambled egg dish with tomatoes, peppers, and spices. You can also try their Simit, a Turkish bagel-like bread, and Kaymak, a clotted cream made from buffalo milk. The friendly service, cozy atmosphere of the restaurant, and authentic flavors of the breakfast make it a must-visit spot for locals and tourists alike.
Dilek Cafe Restaurant, Taksim
Dilek Cafe Restaurant is a fantastic Turkish breakfast spot located in the heart of Istanbul’s Taksim neighborhood, right on the bustling İstiklal Street. While it’s primarily known as a restaurant, Dilek Cafe also offers a great breakfast menu with a focus on traditional Turkish dishes. The restaurant is particularly famous for its delicious börek, a flaky pastry filled with cheese or meat, served hot and fresh. The rooftop terrace offers stunning views of the city, making it a popular spot to start the day off right. The central location of Dilek Cafe Restaurant makes it an ideal spot for locals and tourists alike, and the diverse menu ensures that there’s something for everyone.
Kahve 6, Cihangir
Kahve 6 is a cozy and inviting Turkish breakfast spot located in the trendy neighborhood of Cihangir in Istanbul. This local gem is known for its delicious breakfast spread, which includes a mix of traditional Turkish dishes and modern options like poached eggs and French toast. The café prides itself on catering to a diverse clientele and offers plenty of vegan options for those looking for plant-based breakfast choices. The atmosphere is warm and welcoming, and the friendly staff ensures that visitors feel right at home. Whether you’re a local or a tourist, Kahve 6 is a must-visit spot for anyone looking to start their day off with a delicious breakfast in a laid-back setting.
Best Turkish Breakfast with a Bosphorus view
Rise and shine, breakfast lovers! If you’re looking for an unforgettable breakfast experience with a breathtaking Bosphorus view, you’re in for a real treat. Istanbul’s stunning scenery is best enjoyed over a delicious Turkish breakfast, and we’ve got the insider scoop on the very best spots to try. As locals, we know where to find the most picturesque and mouth-watering breakfast options, and we’re excited to share them with you. From traditional Turkish dishes to international twists, our guide covers the top breakfast spots in Istanbul with a stunning Bosphorus view.
Emirgan Sütiş, Emirgan
If you are looking for an authentic Turkish breakfast experience, look no further than Emirgan Sütiş. Situated right by the Bosphorus, the location is perfect for a picturesque breakfast with a stunning view. The quality and variety of the breakfast here are unmatched – you’ll find everything from fresh bread and cheeses to a variety of egg dishes and sweet treats like baklava. The presentation is also top-notch, with each dish meticulously prepared and beautifully presented. The staff is friendly and attentive, making your breakfast experience all the more enjoyable. Don’t miss out on this must-visit spot for a traditional Turkish breakfast.
Aşşk Kahve, Kuruçeşme
Aşşk Kahve in Kuruçeşme on the Bosphorus is a trendy café and restaurant that offers a unique breakfast experience with a breathtaking view. The location of the café, right next to the Bosphorus, provides customers with an unforgettable dining experience. The restaurant has a trendy and modern atmosphere that makes it a great spot for a leisurely breakfast. Aşk Kahve is renowned for its broad variety of small Turkish breakfast platters, which are perfect for sharing. The menu includes traditional breakfast items like “çılbır,” “menemen,” and “börek,” as well as modern options like “avocado toast” and “pancakes.” Whether you’re a local or a tourist, Aşşk Kahve is definitely worth a visit if you’re looking for a trendy and authentic Turkish breakfast spot with an unbeatable view.
BigChefs, Tarabya
BigChefs in Tarabya is a stylish and trendy restaurant and café that offers a delicious breakfast experience with a stunning view of the Bosphorus. The location is perfect for anyone looking to escape the hustle and bustle of the city and enjoy a peaceful breakfast next to the water. The menu at BigChefs includes a wide variety of traditional Turkish breakfast dishes, with traditional dishes like “simit,” “menemen,” and “börek,” as well as more contemporary options like “pancakes” and “avocado toast.” The restaurant’s chic atmosphere and beautiful view make it the perfect spot to start your day. However, it’s important to note that Tarabya can be a bit far from other tourist destinations in Istanbul, so it might not be the most convenient option if you’re short on time.
Kirpi Cafe, Galataport
Kirpi Cafe is an upscale restaurant located in the Galataport area, right by the Bosphorus. It offers a sophisticated atmosphere with elegant décor and stunning views of the sea. Kirpi Cafe’s breakfast menu features a wide range of delicious options, including traditional Turkish dishes, such as menemen, gözleme, and sucuklu yumurta. Additionally, they offer a variety of pastries, freshly squeezed juices, and coffee. Visitors can enjoy their meal while taking in the picturesque scenery of the Bosphorus. While it may be a bit pricier than other breakfast places, Kirpi Cafe’s quality food and beautiful location make it a worthwhile destination for a special breakfast experience.
Bebek Kahve, Bebek
Bebek Kahve is a charming, authentic restaurant located in the lively Bebek neighborhood, right by the Bosphorus. The restaurant is known for its traditional Turkish breakfast, featuring a variety of fresh, locally-sourced ingredients, such as cheese, olives, honey, and pastries. Visitors can enjoy their breakfast on the restaurant’s cozy outdoor terrace with stunning views of the Bosphorus. Bebek Kahve is a must-visit spot for those looking to experience an authentic Turkish breakfast in a relaxed and beautiful atmosphere.
The House Cafe, Ortaköy
The House Cafe in Ortaköy is a fantastic restaurant located right at the Bosphorus. With its roof top terrace and a terrace at the seafront, you can enjoy the view of the sea while having a delicious Turkish breakfast. The restaurant serves traditional Turkish breakfast platters, including cheese, olives, eggs, fresh bread, and jam. Their specialty is their fresh and high-quality ingredients that make their food stand out from other places. It is a perfect place to relax and enjoy a lovely breakfast with friends and family. After finishing your meal, you can visit the nearby Ortaköy Cami or take a Bosphorus tour to explore more of the beauty of Istanbul.
Dishes you have to try at Turkish Breakfast in Istanbul
| Dish | Ingredients | Description | Vegan/Vegetarian |
|---|---|---|---|
| Söğüş Sebze | Tomatoes, Cucumbers, Onions, Peppers, Parsley | A salad made with diced vegetables and herbs, typically dressed with lemon juice and olive oil. | Vegan |
| Cheese | Milk, rennet, salt | Turkish breakfast offers a variety of cheeses, such as feta, beyaz peynir, and kaşar. | Vegetarian |
| Olives | Olives, water, salt | Olives are a staple in Turkish breakfast and are usually served marinated in brine. | Vegan |
| Menemen | Tomatoes, peppers, onions, eggs | Menemen is a traditional Turkish breakfast dish made with scrambled eggs and vegetables. | Vegetarian |
| Sucuklu Yumurta | Eggs, sucuk (Turkish sausage) | This dish consists of scrambled eggs cooked with slices of sucuk for added flavor. | Meat-based |
| Bal-Kaymak | Honey, clotted cream | Bal-kaymak is a popular Turkish breakfast spread made by combining honey and thick clotted cream. | Vegetarian |
| Börek | Phyllo dough, feta cheese, spinach, potatoes, etc. | Börek is a savory pastry made with layers of phyllo dough and various fillings. | Vegetarian |
| Simit | Flour, yeast, water, sesame seeds | Simit is a ring-shaped bread covered in sesame seeds and is a common breakfast item in Turkey. | Vegan* |
| Mihlama | Butter, cornmeal, cheese, milk | Mihlama is a cheesy cornmeal porridge that is a popular breakfast dish in northern Turkey. | Vegetarian |
| Sigara Börek | Phyllo dough, feta cheese | Sigara börek, also known as “cigar” börek, are small, cylindrical pastries filled with feta cheese. | Vegetarian |
| Cay | Water, black tea leaves | Cay is a strong, black tea that is a staple in Turkish culture and is often served with breakfast. | Vegan |
| Gözleme | Flour, water, salt, spinach, feta cheese (optional), oil | Gözleme is a traditional savory pastry made of hand-rolled dough that is filled with various ingredients, such as spinach and feta cheese, folded and cooked on a griddle. It is often served with a side of yogurt or a cup of tea. | Vegetarian |
| Pişi | Flour, yeast, salt, and water | Pişi is a deep-fried dough pastry that is typically eaten for breakfast in Turkey. The dough is made from flour, yeast, salt, and water, and is shaped into small balls. | Vegan* |
| Pogaca | Flour, yeast, milk, cheese, herbs, etc. | Pogaca is a small, savory pastry filled with various ingredients such as cheese or herbs. | Vegetarian* |
What makes Turkish breakfast so special & why do you have to try it in Istanbul
Turkish breakfast, also known as “kahvaltı,” is a unique and special experience that every visitor to Istanbul should try. With its variety of dishes, fresh ingredients, sharing culture, healthy options, and cultural significance, Turkish breakfast is more than just a meal – it is an experience that can enrich your understanding of Turkish culture and leave you with memories that will last a lifetime.
Experience the Colorful and Flavorful Variety of Turkish Breakfast
Turkish breakfast is not just a single dish, but rather a variety of small dishes that are served together. The breakfast spread typically includes a selection of cheeses, olives, tomatoes, cucumbers, honey, jams, eggs, and freshly baked bread. Each item is carefully selected and prepared, making for a colorful and flavorful breakfast experience.
Savoring the Fresh and Seasonal Ingredients of Turkish Breakfast
Turkish breakfast is all about using fresh and seasonal ingredients. The bread is freshly baked, the olives are brined locally, and the tomatoes and cucumbers are picked at the peak of ripeness. This means that the flavors are vibrant and the quality is high.
The Joy of Sharing: Embracing the Communal Experience of Turkish Breakfast
Turkish breakfast is a communal experience that is meant to be shared with family and friends. The small dishes are typically placed in the center of the table, and everyone helps themselves. This creates a sense of connection and intimacy and encourages people to slow down and enjoy their food.
Start Your Day on a Nutritious Note with Turkish Breakfast’s Healthy Delights
Many of the dishes served at Turkish breakfast are healthy and nutritious. Olives are rich in healthy fats, tomatoes are packed with antioxidants, and eggs are a great source of protein. The bread is also typically made from whole grains, which provide fiber and other important nutrients.
Discovering the Heart of Turkish Culture through the Rich Tradition of Breakfast
Turkish breakfast is not just about the food, but also about the culture. It is a reflection of the Turkish way of life, which values hospitality, community, and taking time to enjoy the simple pleasures in life. By trying Turkish breakfast, visitors to Istanbul can gain a deeper understanding of the local culture and way of life.
